
Chinese Green Tea Types and Quality
Chinese Green Tea includes multiple regional traditions, cultivars, leaf standards and processing styles. Green tea is heated soon after plucking to limit oxidation. Pan-firing, steaming, rolling and drying choices shape leaf appearance, aroma and texture, so two lots from the same origin can still taste noticeably different.
This category currently maps 30 representative varieties and regional products. Buyers can use it to compare origin, flavor, grade, packaging and supply requirements before requesting samples.
How to Compare Green Tea
For green tea, harvest timing, bud-to-leaf ratio, leaf uniformity and freshness have a major effect on value. Early spring lots often emphasize tenderness and appearance, while later or broader leaf standards may provide stronger flavor and better commercial value.
Typical Quality Direction
Review dry-leaf appearance, aroma, liquor clarity, taste balance, infused leaf and lot documentation together. A familiar regional name is useful for navigation, but the approved sample and written specification define the supplied product.
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Commercial Grade Anji White Tea
Commercial Grade Anji White Tea supplied through our coordinated China tea supply chain, with sample approval, written specifications, flexible packaging and confirmed lot availability.
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First Grade Anji White Tea
First Grade Anji White Tea supplied through our coordinated China tea supply chain, with sample approval, written specifications, flexible packaging and confirmed lot availability.
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Pre-Guyu Anji White Tea
Pre-Guyu Anji White Tea supplied through our coordinated China tea supply chain, with sample approval, written specifications, flexible packaging and confirmed lot availability.
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Mingqian Anji White Tea
Mingqian Anji White Tea supplied through our coordinated China tea supply chain, with sample approval, written specifications, flexible packaging and confirmed lot availability.
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Premium Anji White Tea
Premium Anji White Tea supplied through our coordinated China tea supply chain, with sample approval, written specifications, flexible packaging and confirmed lot availability.
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Bulk Xinyang Maojian Green Tea
Bulk Xinyang Maojian Green Tea supplied through our coordinated China tea supply chain, with sample approval, written specifications, flexible packaging and confirmed lot availability.
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First Grade Xinyang Maojian Tea
First Grade Xinyang Maojian Tea supplied through our coordinated China tea supply chain, with sample approval, written specifications, flexible packaging and confirmed lot availability.
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Pre-Guyu Xinyang Maojian Tea
Pre-Guyu Xinyang Maojian Tea supplied through our coordinated China tea supply chain, with sample approval, written specifications, flexible packaging and confirmed lot availability.
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Mingqian Xinyang Maojian Tea
Mingqian Xinyang Maojian Tea supplied through our coordinated China tea supply chain, with sample approval, written specifications, flexible packaging and confirmed lot availability.
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Premium Xinyang Maojian Tea
Premium Xinyang Maojian Tea supplied through our coordinated China tea supply chain, with sample approval, written specifications, flexible packaging and confirmed lot availability.
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Bulk Lu'an Guapian Green Tea
Bulk Lu'an Guapian Green Tea supplied through our coordinated China tea supply chain, with sample approval, written specifications, flexible packaging and confirmed lot availability.
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First Grade Lu'an Guapian Tea
First Grade Lu'an Guapian Tea supplied through our coordinated China tea supply chain, with sample approval, written specifications, flexible packaging and confirmed lot availability.
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Explore Chinese Green Tea Varieties
- Anji White Tea — Zhejiang; pale tender leaves, high amino-acid freshness and a soft sweet finish.
- Ankang Selenium Tea — Shaanxi; fresh vegetal aroma, smooth body and a clean lingering taste.
- Baojing Golden Tea — Hunan; high fragrance, fresh umami and a long sweet aftertaste.
- Biluochun Tea — Jiangsu; fine curled leaves, floral fragrance and a sweet, lively cup.
- Chunmee Green Tea — Zhejiang, Anhui and Jiangxi; eyebrow-shaped leaves, brisk taste and a lightly smoky finish.
- Duyun Maojian — Guizhou; fine curled leaves, floral freshness and a bright sweet cup.
- Emei Xueya — Sichuan; tender mountain buds, fresh fragrance and a soft sweet cup.
- Enshi Yulu — Hubei; steamed leaves, vivid green color and a clean umami-rich cup.
- Gunpowder Green Tea — Zhejiang; tightly rolled pellets, robust flavor and good infusion strength.
- Guzhang Maojian — Hunan; fine twisted leaves, chestnut fragrance and a fresh full taste.
- Hanzhong Xianhao — Shaanxi; tender buds, high fragrance and a fresh sweet finish.
- Huangshan Maofeng — Anhui; tender buds, orchid-like aroma and a smooth, refreshing taste.
- Jingshan Tea — Zhejiang; tender leaves, fresh orchid notes and a smooth sweet cup.
- Jingting Lv Xue — Anhui; tender green buds, floral fragrance and a fresh sweet liquor.
- Kaihua Longding — Zhejiang; upright buds, orchid fragrance and a bright refreshing liquor.
- Laoshan Green Tea — Shandong; clean bean-like aroma, fresh body and a lingering sweet finish.
- Longjing Tea — Zhejiang; flat leaves, fresh chestnut aroma and a clean, mellow finish.
- Lu'an Guapian — Anhui; seed-shaped leaves, rich vegetal aroma and a full, sweet cup.
- Lushan Yunwu — Jiangxi; fresh mountain aroma, brisk body and a lingering sweet finish.
- Meitan Cuiya — Guizhou; neat flat leaves, chestnut aroma and a fresh mellow cup.
- Mengding Ganlu — Sichuan; tender curled buds, floral aroma and a mellow refreshing taste.
- Nanjing Yuhua Tea — Jiangsu; needle-shaped leaves, fresh aroma and a mellow sweet finish.
- Rizhao Green Tea — Shandong; thick leaves, strong chestnut aroma and a brisk full-bodied cup.
- Shucheng Xiaolanhua — Anhui; orchid-like leaf shape, gentle floral aroma and a mellow taste.
- Songyang Silver Monkey — Zhejiang; curled silvery leaves, fresh aroma and a mellow clean finish.
- Taiping Houkui — Anhui; large flat leaves, gentle orchid notes and a long, clean aftertaste.
- Wuyuan Green Tea — Jiangxi; tight leaves, fresh chestnut notes and a brisk clean cup.
- Xinyang Maojian — Henan; slender leaves, brisk freshness and a sweet, lingering finish.
- Yongchuan Xiuya — Chongqing; delicate buds, fresh floral aroma and a clean mellow liquor.
- Zhuyeqing Tea — Sichuan; flat bamboo-leaf shape, fresh aroma and a clean sweet liquor.
Green Tea Sourcing & Supply
Provide the target origin, flavor, grade, quantity, packaging and destination market. Our supply-chain process covers suitable source matching, samples, specification approval, quality coordination, packaging and export delivery.
Building a Green Tea Range
A practical range can combine a recognizable premium origin, a dependable everyday grade and a format suited to private label or foodservice. The right mix depends on consumer knowledge, target price, expected brewing method and available shelf space. Buyers should avoid selecting several teas with nearly identical flavor and instead build clear differences in origin, appearance, cup profile and use occasion.
Specifications and Documentation
Before confirmation, record the agreed leaf standard, sensory reference, moisture or other relevant quality limits, packaging barrier, net weight, labeling language, testing requirements and acceptable lot variation. Available certificates and test reports depend on the selected producer and destination market, so documentation requirements should be stated during sample selection rather than after production.
Brewing for Sample Evaluation
Start with 2.5–3 grams per 200 milliliters at about 75–85°C for 1–2 minutes. Delicate early-spring grades generally need cooler water, while more robust leaf standards can tolerate slightly higher temperatures.
Storage
Keep green tea sealed, cool, dry and protected from light, oxygen and strong odors. High-barrier packaging and cool storage help preserve color and fresh aroma; confirm the best-before period for each lot and pack format.
Green Tea FAQ
How many Green Tea varieties are listed here?
This category currently maps 30 representative varieties and regional products. Additional supply may be evaluated according to the buyer brief.
How should a buyer compare samples?
Use the same water, leaf ratio, temperature and steep time for each sample, then record appearance, aroma, liquor, taste, finish and infused leaf.
Can grades and packaging be customized?
Grade matching and packaging coordination are available subject to the selected tea, quantity, specifications and current supply.
Contact China Tea Supply to discuss Green Tea sourcing and samples.











